A unique Vintner’s Cellar blend of Merlot, Cabernet Sauvignon and Carmenere. This wine has a ruby red robe. Notes of red and black fruits, dried roses and baking spices. Herbaceous with a slight spicy kick. A wine kit with a good balance and complexity.

Dry * Medium body * Medium oak * Aging 12 to 18 months

Food Pairing - Pork chops, beef, lamb, pungent cheeses.

*Winery Fee (for wine making on premises) - 49.99 + HST

Each 23 litre container produces 30 bottles of wine.